Lapsang Souchong
Putting this in the flavoured tea category feels a bit wrong- as it is purely a tee that has been smoked over a pinewood fire, giving it that gorgeous smoky taste and smell. If you like things peaty, this is the tea for you!
Brewing instructions: 2g/3g per cup (1 teaspoon/ 1 teaspoon and a bit) per cup. Pour over boiling water and let stew for 3-5 minutes.
Putting this in the flavoured tea category feels a bit wrong- as it is purely a tee that has been smoked over a pinewood fire, giving it that gorgeous smoky taste and smell. If you like things peaty, this is the tea for you!
Brewing instructions: 2g/3g per cup (1 teaspoon/ 1 teaspoon and a bit) per cup. Pour over boiling water and let stew for 3-5 minutes.
Putting this in the flavoured tea category feels a bit wrong- as it is purely a tee that has been smoked over a pinewood fire, giving it that gorgeous smoky taste and smell. If you like things peaty, this is the tea for you!
Brewing instructions: 2g/3g per cup (1 teaspoon/ 1 teaspoon and a bit) per cup. Pour over boiling water and let stew for 3-5 minutes.