Sushi Rice
Make your favorite Japanese dishes at home with sushi rice! A short grain which is naturally higher in starch which helps it stick together.
To cook, let the rice soak for around 30 minutes, and then put in a hob with water using a rice:water ratio of 1:1.5.
To elevate your sushi rice, follow the recipe by LucyDelRay on: https://www.allrecipes.com/recipe/99211/perfect-sushi-rice/
Make your favorite Japanese dishes at home with sushi rice! A short grain which is naturally higher in starch which helps it stick together.
To cook, let the rice soak for around 30 minutes, and then put in a hob with water using a rice:water ratio of 1:1.5.
To elevate your sushi rice, follow the recipe by LucyDelRay on: https://www.allrecipes.com/recipe/99211/perfect-sushi-rice/
Make your favorite Japanese dishes at home with sushi rice! A short grain which is naturally higher in starch which helps it stick together.
To cook, let the rice soak for around 30 minutes, and then put in a hob with water using a rice:water ratio of 1:1.5.
To elevate your sushi rice, follow the recipe by LucyDelRay on: https://www.allrecipes.com/recipe/99211/perfect-sushi-rice/